Vision
To be a world-class institution of advanced academic excellence, enhancing human capital, research, and innovation in agriculture, food, health, and the environment for sustainable development

Mission

• To develop into a world-class research university in agriculture, food, and technology.
• To establish a National Research Center with excellence in agriculture, food, resources, and technology.
• To produce high-level human resources for the country and to develop into a regional hub for higher education in agriculture, food, and technology.

Strategies

• Seek large-scale funding from both domestic and international sources.
  • Building a reputation and recognition.
• Enhance and develop researchers' capabilities.
• Develop support systems/administrative structures for research and promote utilization.
  • Support basic, applied, and frontier research.
  • Establish networks and integrate research efforts.
  • Promote the utilization of research outcomes in various forms.
  • Develop mechanisms to support and encourage publication in international journals.