Education                      

Project: 

1. Development of open-source warehouse management system platform, case study usage for Thai SMEs, National Competitiveness Enhancement Capital Management Unit. September 2024- August 2025.
2. Determining the Escalation Factor (K) formula for the construction of underground power lines
    with voltage of 69-115 kV, 12-24 kV and 0.6/1 kV for the construction of the Metropolitan Electricity Authority, the Metropolitan Electricity Authority, August 2024-July 2025.
3. Production Line Balance Plan Under Entrepreneur Development Platform Project Participants SMEs and Tech Startups Driven by Food Innovation to Innovative Driven Enterprise (IDE) with the process of accelerating business growth and technology.  National Science and Technology Development Agency (NSTDA), February-May, 2024
4. New Dynamics of Global Supply Chains and Implications for Productivity, Asian Productivity Organization. September – February, 2024. (India, Indonesia, Philippines, Thailand, Vietnam, Cambodia, Lao, Malaysia, Pakistan, and Turkey)
5. Review of Productivity Assessment Tool for the Agriculture Sector from Asian Productivity Organization. August, 2022 –   February, 2023. (India, Indonesia, Philippines, Thailand and Vietnam)
6. The Evaluation of One Province One Agro-Industrial Community Project (OPOAI-C) For fiscal year 2022, Office of the Permanent Secretary of Industry
7. Data Logger with IoTs and Decision Support System for Cold Chain Management to Reduce Energy and Food Loss Year. National Competitiveness Enhancement Capital Management Unit. 2021-2023.
8. Integrated supply chain drive project of pineapple products to create value and Sustainable for Thai Farmers to The International Research and Transfer Knowledge Management Program for Utilization. 2022.
9. The Evaluation of One Province One Agro-Industrial Community Project (OPOAI-C) For fiscal year 2021, Office of the Permanent Secretary of Industry. 2021.
10. Food vending machine project with inventory management program and connected to mobile applications and decision-making programs. Under the Central Food Innovation City Project National Competitiveness Enhancement Capital Management Unit. 2021.
11. The potential for the normalization of small and medium-sized food supply chains for exports to the EU market after COVID-19. Food Innopolis, 2020

<>12.The design of logistics system for food service providers: standard and platform, Thailand Research Funding, 2018.

• The evaluation of the project for improvement of competitive capability for regional agro-industry (OPOAI 4.0), Office of the Permanent Secretary, Ministry of Industry, 2018
• Evaluation of the Food Security Program Series Office of Research Support Fund. 2018.
• Food Service Logistics Design Project: Standards and Principles, Office of Research Fund and Office of the National Research Council. 2018.
• Agricultural logistic value creation (Case scenario and model development), Thailand Research Funding, 2018.
• The Technology Roadmap of Thai rice industry, National Science Technology and Innovation Policy Office, 2017
• The study of management of public seaport for liquid product handling, Industrial Estate Authority of Thailand, 2016
• The Survey of Thai Organic Rice Exports, Japan External Trade Organization, Bangkok, Thailand, 2016
• Developing the capacity of the ASEAN Economic Community (AEC) program to develop new products offensive AEC, Department of Industry Promotion, 2015
• Value Creation in Halal Product Supply Chains (October, 2013-September, 2014) National Research Council of Thailand
• Backhauling Promotion to Reduce Empty Backhauling, (May, 2013-January, 2014), the department of primary industries and mines
• XML Usage Promotion for IT Linkage between Stakeholders in a Supply Chain, (May, 2013-January, 2014), the department of primary industries and mines
• Food Cold Chain and Proper Packaging, (May, 2013-January, 2015), the department of primary industries and mines
• Supply Chain Management of Ready Meal Industry, (June, 2012-June, 2013), National Research Council of Thailand
• Sampling Guideline for Plant Phytosanitation Inspection and Control, (September, 2011-September, 2012), National Bureau of Agricultural Commodity and Food Standards
• Textile Supply Chain Improvement in Bangkok Metropolitan and Central Thailand, (February-September, 2010), Thailand Textile Institute.
• The Feasibility of Dried Chilly Compulsory Certificate Establishment (May, 2009-March 2010), National Bureau of Agricultural Commodity and Food Standards.
• The Enhancement of SMEs Capability (February-September, 2010), Office of Small and Medium Enterprises Promotion.
• Fresh Produce Procurement System of Hotel, Restaurant and Catering Sector of Thailand, (May, 2009-August 2010), FAO.
• Supply Chain Management for Frozen Shrimp Industry (January, 2008-June, 2009), Commission on Higher Education.
• Improvement of Logistics Management in Mangosteen (March, 2008-March, 2009), Kasetsart University Research and Development Institute.
• The Study of Warehouse Receipt Usage in Cash Market and Its Application in Delivery Process in Futures Market (July, 2008-Feb, 2009), The Office of Agricultural Futures Trading Commission.
• Government-Based Central Market Model (August, 2007-March, 2008), Department of Internal Trade.
• Lean Production by Simulation in Textile Industry (December, 2006-December, 2007) (PI), Faculty of Agro-Industry, Kasetsart University.

https://www.scopus.com/authid/detail.uri?authorId=45161628100